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Pickup, ASAP (this minute)
Delivery/Pickup (Jan. 14th. Tue)
Weekly menu (1.7 Tue ~ 1.12 Sun)
[2~3 servings] Handmade dumplings hot pot(손만두 전골) is a dish made by boiling Korean hand-made dumplings with various vegetables in broth and eating them with warm soup. The hearty taste of handmade dumplings and the savory soup from vegetables are excellent.35.99 USD
Special
[1.5LB] Soy sauce marinated salmon(연어장) is our ready-to-eat dish that made by frozen IVP(individually vacuum packed) STEELHEAD salmon filet and our soy sauce mix.34.99 USD
Special
[3 servings] Yukgaejang (육개장) is a hearty and spicy beef soup with shredded beef, vegetables (including lots of scallions, bracken fern Gosari 고사리, mushrooms, and beansprouts). People enjoy this soup mixed with rice.29.99 USD
[2~3 servings] Bulgogi 불고기
Korean BBQ beef26.99 USD Sold Out
Sold Out
[1.5LB] Chicken teriyaki(치킨 데리야끼-오븐용) is one of the easiest and fastest nutritious dishes you can make at home. It can be grilled on a barbecue or stovetop griddle. Also, it is often stir-fried in a pan at home.22.99 USD
[1.5 LB] Dwaeji-Bulgogi (돼지불고기) is an easy stir-fry meal with rice and leafy vegetables. It marinated in our original gochujang based sauce. Korean spicy pork is known as Jeyuk Bokkeum, Gochujang Bulgogi or Spicy pork BBQ.18.99 USD
[3 LB] Dongchimi(동치미) is a variety of kimchi consisting of radish, napa cabbage, mustard greens, apple, pepper, ginger, garlic, onion and green onion in Korean cuisine. This kimchi is traditionally consumed during the winter season.24.99 USD
Pa-kimchi (파김치), also known as green onion kimchi or scallion kimchi, is a type of kimchi that Koreans usually eat for traditional side dishes. It is most popular in Jeolla-do.19.99 USD
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