Delivery/Pickup (Jul. 8th Tue)

★ Spicy stir-fried squid & pork bulgogi

[2~3 servings] Spicy stir-fried squid and pork bulgogi(불맛 오징어제육) is a Korean spicy cuisine made from squid and pork, marinated in a blend of seasonings. Added green onion and shitake mushroom enhance the deep taste.

Korean marinated pork

[2~3 servings] 양념돼지갈비

★ *Beef bone soup(cooked)

[3 servings] Beef bone soup(설렁탕) is a famous Korean broth tang(soup) made from beef bones, brisket and other cuts. In particular, we used light and clean part of the beef. This hearty soup is normally seasoned with salt and pepper and eaten with rice and kimchi. *Rice is not included.

Vongole pasta

[2~3 servings] Vongole pasta, 봉골레(바지락) 파스타, is a very popular Italy cuisine, also be loved dish in Korea. It can be enjoyed with the deep flavor of advanced olive oil with nutritious clams, savory garlic, and high-quality Italian pasta(De Cecco).

Banquet noodles

[2~3 servings] Banquet noodles(Janchi-guksu 잔치국수) is a Korean noodle dish consisting of wheat flour noodles in a light broth made from anchovy, dried dasima(kelp) and vegetables. Thinly sliced fried egg(jidan지단), laver(gim김), sliced kimchi and zucchini are added on top of the dish as garnishes.

Korean BBQ beef

[2~3 servings] Bulgogi 불고기 Korean BBQ beef

Pork cutlet

[3 servings] Tonkatsu (돈까스) is one of the simplest meals you can make at home. It involves coating slices of pork with panko (bread crumbs), frying them in oil deeply, and then serving with rice and shredded cabbage. Tonkatsu is served with a savory tonkatsu sauce which is often drizzled on the cabbage as well.